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Hamburger, Green Beans, and Tomato Sauce


Submitted by missdeevi

Makes 5 servings

Hamburger, french cut green beans, and two cans of tomato sauce mixed in pan and simmered for 10 minutes. Best served on baked potato.

Ingredients
1 pound hamburger
16 ounce tomatoe sauce
14 ounce green beans
Directions
  1. Brown meat, stir in tomato sauce and green beans. Simmer for 10 minutes. Let cool slightly, then serve.

Categories

Beef, Tomatoes, Vegetables, Main Dish, American-Southwestern, Simmer

Nutrition Facts
Serving Size 260.8g
Amount Per Serving
Calories
201
Calories from Fat
56
% Daily Value*
Total Fat
6.2g
10%
Saturated Fat
2.7g
13%
Cholesterol
69mg
23%
Sodium
539mg
22%
Total Carbohydrates
10.5g
3%
Dietary Fiber
4.0g
16%
Sugars
4.9g
Protein
26.4g
Vitamin A 17% Vitamin C 32%
Calcium 5% Iron 24%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

A
  Good points
  • High in iron
  • High in niacin
  • High in phosphorus
  • High in potassium
  • High in selenium
  • High in vitamin B6
  • High in vitamin B12
  • High in vitamin C
  • Very high in zinc
  •   Bad points
  • High in cholesterol
  • High in sodium
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