Teriyaki Chicken Marinade Recipe


Submitted by alysha_

Makes 2 servings


:)

Ingredients
1 tablespoon soy sauce
1 teaspoon soy sauce
1 tablespoon water
1 teaspoon water
1 tablespoon white sugar
1 teaspoon Worcestershire sauce
3/4 teaspoon distilled white vinegar
3/4 teaspoon vegetable oil
1 1/4 teaspoons dried onion flakes
1/8 teaspoon garlic powder
1/8 teaspoon grated fresh ginger
Directions
:)
Categories

First Course

Nutrition Facts
Serving Size 34.2g
Amount Per Serving
Calories
53
Calories from Fat
15
% Daily Value*
Total Fat
1.7g
3%
Saturated Fat
0.3g
1%
Cholesterol
0mg
0%
Sodium
633mg
26%
Total Carbohydrates
8.7g
3%
Dietary Fiber
0.2g
1%
Sugars
7.4g
Protein
0.8g
Vitamin A 0% • Vitamin C 1%
Calcium 1% • Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
C- 		  Good points
  • No cholesterol
    		•    Bad points
  • Very high in sodium
  • Very high in sugar
    		•
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