Delicious fries from the oven.
| 3 | sweetpotatoes |
| 1 | teaspoon salt |
| 3 | tablespoons olive oil |
- Slice potatoes into wedges.
- Put in large bowl, Add salt.
- Pour oil on top, then mix.
- Bake for 10 minutes, flip fries, and continue baking for another 10 minutes.
Potatoes, Side Dish
| Nutrition Facts | ||||||
Serving Size 109.1g |
||||||
Amount Per Serving |
||||||
|
Calories 173 Calories from Fat
91 |
||||||
% Daily Value* |
||||||
|
Total Fat
10.1g 16%
|
||||||
|
Saturated Fat
1.4g 7%
|
||||||
|
Cholesterol
0mg 0%
|
||||||
|
Sodium
635mg 26%
|
||||||
|
Total Carbohydrates
19.6g 7%
|
||||||
|
Dietary Fiber
2.9g 12%
|
||||||
|
Sugars
4.0g |
||||||
|
Protein
1.5g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Fat
Protein
Carbs
Alcohol
Other
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Good points |
Bad points |
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