lower fat version
| 2 | cups macaroni (uncooked) |
| 1/2 | cup pickle (dill, chopped) |
| 1/4 | cup onion (chopped) |
| 2 | T mustard (yellow) |
| 1/2 | cup low fat mayonnaise |
Boil macaroni according to package directions. Add remaining ingredients and add to macaroni. Chill.Categories
Pasta, Salads, American, Chill
| Nutrition Facts | ||||||
Serving Size 69.4g |
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Amount Per Serving |
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Calories 191 Calories from Fat
73 |
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% Daily Value* |
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Total Fat
8.1g 12%
|
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Saturated Fat
0.8g 4%
|
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Cholesterol
7mg 2%
|
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|
Sodium
345mg 14%
|
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Total Carbohydrates
24.2g 8%
|
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Dietary Fiber
1.6g 6%
|
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|
Sugars
1.3g |
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|
Protein
4.6g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Good points |
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