Pizza hot dish
| 6 | ounces penne |
| 10 | ounce mushrooms |
| 1 | bell pepper |
| 1 | onion |
| 16 | ounces lean ground beef |
| 2 | cup classico spaghetti sauce |
| 10 | ounces cream of chicken soup |
| 3 | ounces fat free cheddar cheese |
| 3 | ounces turkey pepperoni |
| 7 | ounces olives |
- Cook noodles.
- Cook turkey burger on stove, add mushroom, pepper and onion, cook until soft.
- Add spaghetti sauce, soup, some of the cheese and noodles. Mix and add to large baking dish.
- Cook at 350 deg until warm 30-40 minutes.
- Add the rest of the cheese, pepperoni and olives. Cook for 5 more minutes.
Pasta, Main Dish, American, Super Bowl, Bake
| Nutrition Facts | ||||||
Serving Size 381.4g |
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Amount Per Serving |
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|
Calories 391 Calories from Fat
140 |
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% Daily Value* |
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|
Total Fat
15.5g 24%
|
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|
Saturated Fat
4.5g 23%
|
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|
Cholesterol
85mg 28%
|
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|
Sodium
1268mg 53%
|
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|
Total Carbohydrates
33.8g 11%
|
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|
Dietary Fiber
3.5g 14%
|
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|
Sugars
6.6g |
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|
Protein
30.9g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Fat
Protein
Carbs
Alcohol
Other
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Good points |
Bad points |
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