Meatballs in Sweet-and-Sour Sauce Recipe


Submitted by ladyfirelyght

Makes 24 servings


This is ideal as an appetizer but it can also be used for a main course. Yields 24 meatballs.

Ingredients
1 pound ground turkey
1 egg, beaten
1/2 cup bread crumbs
1/2 onion, grated
3/4 tsp salt
3/4 tsp pepper
1/2 tsp oregano
1 c jellied cranberry sauce
3/4 c ketchup
1/4 c brown sugar
2 tsp lemon juice
2 cups pineapple
Directions
  1. In a large bowl combine ground beef, egg, bread crumbs, onion, and seasonings. Form into 1-inch balls.

  2. SAUCE: In a 3-quart saucepan, combine cranberry sauce, ketchup, brown sugar, and lemon juice. Cook over low heat 25-30 minutes. Stir often to keep smooth.

  3. Add meatballs and simmer for 1 hour. Serve hot.

  4. NOTE: This can be used for a main course by making the meatballs larger.

Categories

Appetizers, Main Dish, Simmer, Kosher

Nutrition Facts
Serving Size 59.3g
Amount Per Serving
Calories
82
Calories from Fat
25
% Daily Value*
Total Fat
2.8g
4%
Saturated Fat
0.7g
3%
Cholesterol
27mg
9%
Sodium
198mg
8%
Total Carbohydrates
8.2g
3%
Dietary Fiber
0.5g
2%
Sugars
5.7g
Protein
5.8g
Vitamin A 2% • Vitamin C 8%
Calcium 1% • Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B- 		  Good points
  • High in selenium
    		•    Bad points
  • High in cholesterol
  • High in sugar
    		•
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