A variation of the traditional tuna salad!
| 6 | oz. of tuna, drained |
| 1/4 | cup light miracle whip |
| 1 | stalk celery |
| 1/2 | tbsp. yellow mustard |
| 1/2 | tsp. dill weed |
| 1/2 | tsp. onion powder |
| 1/4 | tsp. curry powder |
Drain tuna. Put in bowl. Flake with a fork. Add Miracle whip, mustard, and herbs. Finely chop celery and add that. Mix together. Eat plain, on bread, with crackers, or my favorite-- with a serving of cottage cheese!Categories
Seafood, Salads, No Cook
| Nutrition Facts | ||||||
Serving Size 130.4g |
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Amount Per Serving |
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Calories 240 Calories from Fat
117 |
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% Daily Value* |
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Total Fat
13.0g 20%
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Saturated Fat
2.3g 12%
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Cholesterol
35mg 12%
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Sodium
356mg 15%
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Total Carbohydrates
5.8g 2%
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Dietary Fiber
0.4g 2%
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Sugars
3.5g |
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Protein
23.1g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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