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Pasta and peas in tomatoe soup


Submitted by gcolasurdo

Makes 6 servings

-

Ingredients
3 tbsp vegetable oil
4 cups water
4 tomatoes, diced
500 g pasta
3 cups frozen peas
Directions
  1. -

Categories

Appetizers
Nutrition Facts
Serving Size 410.1g
Amount Per Serving
Calories
377
Calories from Fat
81
% Daily Value*
Total Fat
9.0g
14%
Saturated Fat
1.6g
8%
Cholesterol
61mg
20%
Sodium
88mg
4%
Total Carbohydrates
60.2g
20%
Dietary Fiber
5.3g
21%
Sugars
5.8g
Protein
14.2g
Vitamin A 48% • Vitamin C 30%
Calcium 4% • Iron 23%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis
Nutrition Grade
96% confidence

B+
   Good points
  • Low in saturated fat
  • Low in sodium
  • High in thiamin
  • High in vitamin A
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