Paclopac SaladSubmitted by dsegami
Makes 1 serving
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jkjhg
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Ingredients
| 2 |
cups Water |
| 1 |
cup Radish |
| 1 |
dash Kosher Salt |
| 1/2 |
cup Green Bell Pepper |
| 1 |
tsp Ginger |
| 2 |
tbsp Vinegar |
| 1 1/2 |
tsp Splenda |
| 1/2 |
cup Celery |
Directions
- fhggfd
Categories
Appetizers
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Serving Size 734.2g |
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Amount Per Serving |
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Total Carbohydrates 16.0g
5%
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| Vitamin A 34% |
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Vitamin C 130% |
| Calcium 7% |
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Iron 5% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
 Daily Values (?)
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Nutritional Analysis
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