Homemade Corn Tortillas Recipe

combine masa and water let rest for 10 minutes uncer damp towel. Seperate into 12 balls. place each ball in between 2 pieces of waxed paper and roll out. continue with all 11 balls left. In a nonstick skillet spray with cooking spray and make sure you have preheated this skillet or they won't turn out right. leave in pan for a minute and flip over leave another minute and they should be cooked! If not, then you may need to roll out the dough better as it may be too fat!

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Nutritional Analysis

Nutrition Grade 95% confidence

Good points Very low in saturated fat No cholesterol Very low in sodium Very low in sugar High in dietary fiber High in iron High in niacin High in thiamin