The goodness of whole wheat and flax. o:!
| 1/3 | cup flaxseed |
| 1 | cup whole wheat flour |
| 1/3 | cup skim milk |
| 1 | tbsp. skim milk |
| 1 | tsp. olive oil |
| 1/2 | tsp. salt |
| 1/4 | tbsp. baking powder |
Bah.Categories
Appetizers, Breads, Brunch, First Course, Main Dish, Snacks
| Nutrition Facts | ||||||
Serving Size 71.2g |
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Amount Per Serving |
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Calories 202 Calories from Fat
62 |
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% Daily Value* |
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Total Fat
6.9g 11%
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Saturated Fat
0.6g 3%
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Cholesterol
0mg 0%
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Sodium
306mg 13%
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Total Carbohydrates
29.2g 10%
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Dietary Fiber
4.3g 17%
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Sugars
1.5g |
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Protein
6.4g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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