Banana Pepper Poppers Recipe


Submitted by slowlybutsurely36

Makes 12 servings


banana peppers

Ingredients
12 banana peppers
4 ounces cream cheese
3/4 cup cheddar cheese
1/8 cup panko
Directions
  1. blend cheeses

  2. cut pepper in half long ways

  3. scrape seeds and membrane from peppers

  4. press cheese blend into each pepper half

  5. press cheese side of pepper into panko

  6. bake 325 for 30 minutes

Categories

Appetizers

Nutrition Facts
Serving Size 136.6g
Amount Per Serving
Calories
103
Calories from Fat
54
% Daily Value*
Total Fat
6.0g
9%
Saturated Fat
3.6g
18%
Cholesterol
18mg
6%
Sodium
85mg
4%
Total Carbohydrates
8.3g
3%
Dietary Fiber
2.5g
10%
Sugars
5.1g
Protein
3.8g
Vitamin A 78% • Vitamin C 253%
Calcium 7% • Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B+ 		  Good points
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
    		•    Bad points
  • High in saturated fat
  • High in sugar
    		•
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