mushroom,bread and cheese appetizer
| 1/4 | cup Italian dressing |
| 6 | mushrooms |
| 3/4 | cup red bell peppers, |
| 3 | slices mozzarella cheese |
| 5 | slices bread |
combine mushrooms and italian dressing in a bowl. cover and marinade 2 hours.Prepare grill or turn on broiler. grill or broil mushrooms about 1-1/2 minutes per side. place on 1/2 toasted slice of bread and top with slices of peppers and 1/2 slice of cheese each.Categories
Appetizers
| Nutrition Facts | ||||||
Serving Size 60.8g |
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Amount Per Serving |
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|
Calories 98 Calories from Fat
53 |
||||||
% Daily Value* |
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|
Total Fat
5.9g 9%
|
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|
Saturated Fat
2.2g 11%
|
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|
Cholesterol
14mg 5%
|
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|
Sodium
129mg 5%
|
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|
Total Carbohydrates
6.6g 2%
|
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|
Dietary Fiber
0.6g 2%
|
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|
Sugars
2.0g |
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|
Protein
4.9g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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