Vegetable steam downSubmitted by kneesha
Makes 1 serving
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vegidelicious
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Ingredients
| 1/2 |
cup cabbage |
| 3/4 |
onion |
| 1 |
carrot |
| 1/2 |
cup green beans |
| 1/2 |
tblsp salt |
| 1 |
tblsp butter |
Directions
- put water with butter and salt on high heat
- let it come to a boil
- place all cut up vegetables in pot
- wait until fully cooked and enjoy
Categories
Vegetables, Soup, Caribbean, Boil, Vegetarian
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Serving Size 256.7g |
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Amount Per Serving |
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Total Carbohydrates 19.5g 6%
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| Vitamin A 219% |
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Vitamin C 52% |
| Calcium 8% |
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Iron 6% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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