lima bean recipe
| 1 | lb. dry lima beans |
| 1 | lb. smoked turkey |
| 1/2 | cup green onions |
| 1/2 | tsp. garlic powder |
| 4 | beef bouillon cubes |
| 3/4 | tsp. Tabasco sauce |
| 6 | cups water |
- Wash limas and put them in a slow cooker.
- Add 6 cups water.
- Slice smoked sausage into round pieces and add to limas.
- Chop green onions and add to mixture.
- Now add remaining ingredients and mix.
- Cover and cook in slow cooker on high for 8 to 10 hours
First Course
| Nutrition Facts | ||||||
Serving Size 299.8g |
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Amount Per Serving |
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Calories 138 Calories from Fat
26 |
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% Daily Value* |
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Total Fat
2.9g 4%
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Saturated Fat
0.8g 4%
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Cholesterol
36mg 12%
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Sodium
835mg 35%
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Total Carbohydrates
14.2g 5%
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Dietary Fiber
2.9g 12%
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Sugars
2.0g |
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Protein
13.5g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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