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salad dressing


Submitted by gambro

Makes 10 servings

with cider vinegar

Ingredients
1/4 cup olive oil
2 tbl apple cider vinegar
1 tbl balsamic vinegar
1/2 tsp oregano
1 clove garlic
1 pinch of sea salt
1 pinch of kelp
1 pinch of black pepper
Directions
  1. mix together and refridgerate

Categories

First Course, Advance, Gluten-Free, Sugar-Free

Nutrition Facts
Serving Size 10.4g
Amount Per Serving
Calories
49
Calories from Fat
49
% Daily Value*
Total Fat
5.4g
8%
Saturated Fat
0.7g
4%
Cholesterol
0mg
0%
Sodium
24mg
1%
Total Carbohydrates
0.1g
0%
Protein
0.0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

D-
  Good points
  • No cholesterol
  • Low in sodium
  • No sugar
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