Pancakes (Homemade)Submitted by twelti
Makes 12 servings
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Simple, homemade pancake recipe. Oil may be substituted with melted butter.
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Ingredients
| 2 |
cups flour |
| 3 |
tsp baking powder |
| 2 |
eggs |
| 4 |
tbsp oil |
| 1 1/4 |
cups lowfat milk |
| 1/4 |
cup sugar |
| 1/2 |
tsp salt |
Directions
- Sift together dry ingredients in a large bowl. Beat eggs in a small bowl. Add eggs, oil, and milk to dry ingredients. Stir until just combined.
- Spoon 1/4 cup of pancake mixture onto greased griddle/pan over medium heat. Turn over when top of pancake is covered with bubbles.
Categories
Dairy, Eggs, Breads, Breakfast, Brunch, Dessert, Main Dish, Side Dish, Snacks, American, Vegetarian
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Serving Size 63.8g |
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Amount Per Serving |
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Total Carbohydrates 21.9g 7%
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| Vitamin A 2% |
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Vitamin C 0% |
| Calcium 9% |
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Iron 7% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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Nutrition Grade
96% confidence
B |
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Good points
High in selenium
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