crabless cakes
| 4 | yellow squash |
| 2 | stalks celery |
| 6 | scallions |
| 1 | small onion |
| 2 | cloves garlic |
| 4 | carrots |
| 3/4 | cups masa harina |
| 2 | ears corn |
| 3 | tbsp olive oil |
- grate all vegetables
- add in masa until patties can be formed
- fry in olive oil
Brunch, Vietnamese, Vegetarian
| Nutrition Facts | ||||||
Serving Size 250.0g |
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Amount Per Serving |
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|
Calories 182 Calories from Fat
71 |
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% Daily Value* |
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|
Total Fat
7.9g 12%
|
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|
Saturated Fat
1.1g 6%
|
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|
Cholesterol
0mg 0%
|
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|
Sodium
53mg 2%
|
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|
Total Carbohydrates
26.4g 9%
|
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|
Dietary Fiber
5.3g 21%
|
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|
Sugars
6.0g |
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|
Protein
4.5g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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