Easy, filling meal.
| 1 | lb. ground beef, browned |
| 7 | oz. elbow macaroni, cooked |
| 20 | oz stewed tomatoes |
| 1 | cup cheddar cheese, shredded |
- Mix ground beef, macaroni, and tomatoes in skillet.
- Sprinkle with cheese.
- Warm on stovetop or in oven until cheese melts.
Beef, Pasta, Main Dish
| Nutrition Facts | ||||||
Serving Size 166.5g |
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Amount Per Serving |
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|
Calories 274 Calories from Fat
76 |
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% Daily Value* |
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|
Total Fat
8.5g 13%
|
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|
Saturated Fat
4.4g 22%
|
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|
Cholesterol
65mg 22%
|
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|
Sodium
329mg 14%
|
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|
Total Carbohydrates
23.7g 8%
|
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|
Dietary Fiber
1.9g 8%
|
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|
Sugars
4.6g |
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|
Protein
24.5g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Good points |
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