From MSN.com NOTES: Use 5 cups tortilla chips total. Can substitute ground turkey or cubed, cooked chicken or turkey

Ingredients

7	oz tortilla chips, slightly crushed
4	cups cooked ground chicken
32	ounce salsa
10	ounce frozen whole kernel corn
1/2	cup light sour cream
2	tablespoons all-purpose flour
1	cup (4 oz.) shredded Monterey Jack cheese with jalapeño peppers or mozzarella cheese

Directions

1. Lightly grease a 3-quart rectangular baking dish. Place 3 cups of the tortilla chips in bottom of dish. In a large bowl combine turkey, salsa, corn, sour cream, and flour; spoon over tortilla chips.
   
   
2. Bake, uncovered, in a 350 degree F oven for 25 minutes. Sprinkle with the remaining 2 cups tortilla chips and the cheese. Bake, uncovered, for 5 to 10 minutes more or until heated through. Makes 8 servings.
   
   
3. To Tote: Cover tightly. Transport in an insulated carrier.
   
   
4. For 4 Servings: Prepare using method above, except assemble in a 2-quart square baking dish.
   
   

Categories

Chicken, Appetizers, Main Dish, Mexican, Super Bowl, Bake

Nutritional Analysis

Nutrition Grade 96% confidence

Good points High in niacin High in phosphorus High in selenium

Bad points High in sodium