Mac and Cheese Recipe


Submitted by pishy15

Makes 6 servings


yummy

Ingredients
6 cups water
1 1/3 cups elbow macaroni
4 ounces Velveeta
1/2 cup shredded cheddar cheese
2 tablespoons whole milk
1/4 teaspoon salt
Directions
mix and cook
Categories

Pasta, First Course

Nutrition Facts
Serving Size 289.2g
Amount Per Serving
Calories
167
Calories from Fat
69
% Daily Value*
Total Fat
7.7g
12%
Saturated Fat
4.8g
24%
Cholesterol
25mg
8%
Sodium
449mg
19%
Total Carbohydrates
16.1g
5%
Dietary Fiber
0.5g
2%
Sugars
2.3g
Protein
8.0g
Vitamin A 6% • Vitamin C 0%
Calcium 17% • Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
C 		  Good points
  • High in calcium
  • High in phosphorus
  • High in selenium
    		•    Bad points
  • High in saturated fat
  • High in sodium
    		•
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