Hawaiian Ground Pork Patties Recipe


Submitted by davidandersonbrown

Makes 4 servings


Ground Pork Patties With Pineapple-Papaya Sauce

Ingredients
1 pound ground pork
3 tbsp breadcrumbs
2 tbsp finely chopped yellow onion
1/4 tsp cayenne pepper
1 tbsp brown sugar
1 tsp olive oil
1/4 tsp salt
1/8 tsp black pepper
Directions
Mix the pork, breadcrumbs, onion, cayenne, sugar and 1/3 cup Pineapple-Papaya Sauce until ingredients are evenly combined. Shape into four 1-inch-thick patties. Brush the burgers with oil, then season with salt and pepper. Grill over medium heat turning once, about 6 minutes a side. Baste with some of the Pineapple-Papaya Sauce and grill for 2 minutes more. To serve, place burgers on rolls and spoon on Pineappl-Papaya Sauce. Top with lettuce, tomato, thinly sliced pineapple and onion slices to your taste.
Categories

Pork, Main Dish, Barbecue, Sugar-Free

Nutrition Facts
Serving Size 127.4g
Amount Per Serving
Calories
203
Calories from Fat
49
% Daily Value*
Total Fat
5.4g
8%
Saturated Fat
1.5g
7%
Cholesterol
83mg
28%
Sodium
248mg
10%
Total Carbohydrates
6.4g
2%
Dietary Fiber
0.3g
1%
Sugars
2.7g
Protein
30.4g
Vitamin A 1% • Vitamin C 1%
Calcium 2% • Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B+ 		  Good points
  • Very high in niacin
  • High in phosphorus
  • Very high in selenium
  • Very high in thiamin
  • High in vitamin B6
    		•    Bad points
  • High in cholesterol
    		•
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