Berry Pudding Cake Recipe


Submitted by gerlam5

Makes 3 servings


yum

Ingredients
1 1/2 c frozen berries
1 egg
1/2 c oat milk
1/4 c rice flour
Directions
yum
Categories

Berries, Eggs, Breakfast

Nutrition Facts
Serving Size 137.8g
Amount Per Serving
Calories
126
Calories from Fat
18
% Daily Value*
Total Fat
2.0g
3%
Saturated Fat
0.5g
3%
Cholesterol
62mg
21%
Sodium
38mg
2%
Total Carbohydrates
23.1g
8%
Dietary Fiber
3.1g
12%
Sugars
8.7g
Protein
3.2g
Vitamin A 3% • Vitamin C 30%
Calcium 8% • Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B 		  Good points
  • Low in saturated fat
  • Low in sodium
  • Very high in vitamin C
    		•    Bad points
  • High in cholesterol
  • High in sugar
    		•
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