Buttermilk Pancakes Recipe


Submitted by tdamay

Makes 14 servings


Mom's recipe of Buttermilk pancakes literally melt in your mouth

Ingredients
1 1/2 cups all purpose flour
4 tsp splenda
1 tsp baking soda
1 1/2 tsp baking powder
2 cups buttermilk
3 large eggs
Directions
Separate eggs, mix yolks with buttermilk, beat whites, mix buttermilk mixture with dry ingredients. Fold in egg whites , Makes 12 pancakes. You may double the recipe and use a quart of buttermilk.
Categories

Breakfast, Sugar-Free

Nutrition Facts
Serving Size 61.1g
Amount Per Serving
Calories
84
Calories from Fat
14
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat
0.5g
2%
Cholesterol
47mg
16%
Sodium
142mg
6%
Total Carbohydrates
13.3g
4%
Dietary Fiber
0.3g
1%
Sugars
2.9g
Protein
3.8g
Vitamin A 1% • Vitamin C 1%
Calcium 7% • Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B 		  Good points
  • High in phosphorus
  • High in selenium
    		•    Bad points
  • High in cholesterol
    		•
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