Lemonade Recipe


Submitted by shinybiscuit

Makes 10 servings


Tasty, unfortunately sugary, but very summery.

Ingredients
1 cup sugar
1 cup water
1 cup lemon juice
4 cups cold water
Directions
  1. Add sugar to a saucepan and one cup of water.

  2. Heat until sugar has dissolved.

  3. Leave to cool.

  4. Add lemon juice of 8 lemons (approx. 1 cup's worth).

  5. Pour into jug.

  6. Add cold water.

  7. Serve with ice and sliced lemons.

Categories

Citrus, Appetizers, Brunch, Quick

Nutrition Facts
Serving Size 162.9g
Amount Per Serving
Calories
83
Calories from Fat
0
% Daily Value*
Total Fat
0.0g
0%
Cholesterol
0mg
0%
Sodium
4mg
0%
Total Carbohydrates
22.1g
7%
Sugars
20.5g
Protein
0.0g
Vitamin A 0% • Vitamin C 19%
Calcium 1% • Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
95% confidence
C- 		  Good points
  • No saturated fat
  • No cholesterol
  • Very low in sodium
  • Very high in vitamin C
    		•    Bad points
  • Very high in sugar
    		•
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