Morning Glory Muffins Recipe


Submitted by christinavt

Makes 24 servings


From the "Willow Creek Lutheran Church Cookbook," Dell Rapids, S.D. raisins, flour, baking soda, salt, sugar, cinnamon, tart apple, walnuts, coconut, carrots, eggs, canola oil, vanilla cvt

Ingredients
1/2 cup raisins
2 cups flour
2 teaspoons baking soda
1/2 teaspoon salt
1 cup sugar
2 teaspoons cinnamon
1 large tart apple, peeled and grated
1/2 cup walnuts, chopped
1/2 cup coconut (12109)
2 cups grated carrots
3 eggs
2/3 cup canola oil
2 teaspoons vanilla
Directions
  1. Preheat oven to 350 degrees.

  2. Combine flour, soda, salt, sugar and cinnamon. Stir in drained raisins, apple, walnuts, coconut and carrots.

  3. Beat together eggs, oil and vanilla. Stir egg mixture into flour mixture to blend. Fill greased muffin tins or use cupcake liners. Bake 18-20 minutes.

Categories

Eggs, Fruits, Nuts, Vegetables, Breads, American, Bake, Vegetarian

Nutrition Facts
Serving Size 56.5g
Amount Per Serving
Calories
174
Calories from Fat
78
% Daily Value*
Total Fat
8.7g
13%
Saturated Fat
1.1g
6%
Cholesterol
23mg
8%
Sodium
172mg
7%
Total Carbohydrates
22.0g
7%
Dietary Fiber
1.2g
5%
Sugars
12.1g
Protein
2.6g
Vitamin A 31% Vitamin C 2%
Calcium 1% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
D+
  Good points
  • High in vitamin A
  •   Bad points
  • High in sugar
  • Contains alcohol
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