G 468
| 1 2/5 | pound pork loin roast |
| 1/2 | cup orange juice |
| 1/4 | cup lime juice |
| 1 | tablespoon olive oil |
| 1 | teaspoon butter |
see 468Categories
Pork, Main Dish, Caribbean
| Nutrition Facts | ||||||
Serving Size 209.7g |
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Amount Per Serving |
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Calories 388 Calories from Fat
176 |
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% Daily Value* |
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Total Fat
19.6g 30%
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Saturated Fat
6.6g 33%
|
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|
Cholesterol
131mg 44%
|
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Sodium
100mg 4%
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Total Carbohydrates
4.5g 2%
|
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Dietary Fiber
0.1g 0%
|
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|
Sugars
2.8g |
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Protein
45.7g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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