North Carolina Applesauce Muffins Recipe


Submitted by pantaloons

Makes 12 servings


http://www.familytravelguides.com/articles/food/recipe/applemuf.html

Ingredients
1/2 cup butter
1/2 cup sugar
1 egg
1 cup unsweetened applesauce
1 1/2 tsp ground cinnamon
1 tsp ground allspice
1/2 tsp ground cloves
1/2 tsp salt
1 tsp baking soda
1 cup all-purpose flour
1 cup oats
1/2 cup chopped walnuts
Directions
Preheat oven to 350. Butter 24 small muffin tins. Cream butter and sugar. Add eggs one at a time. Stir in applesauce and spices. Sift together salt, soda and flour. Add to applesauce mixture and beat well. Stir in nuts. Fill muffin tins 2/3 full and bake for 8 to 10 minutes. Batter keeps well in refrigerator, and baked muffins freeze well (reheat before serving). Yields 24 small muffins.
Categories

Fruits, Nuts, Dessert, American, Bake

Nutrition Facts
Serving Size 65.4g
Amount Per Serving
Calories
211
Calories from Fat
105
% Daily Value*
Total Fat
11.7g
18%
Saturated Fat
5.2g
26%
Cholesterol
36mg
12%
Sodium
263mg
11%
Total Carbohydrates
24.1g
8%
Dietary Fiber
1.7g
7%
Sugars
10.5g
Protein
3.8g
Vitamin A 5% • Vitamin C 1%
Calcium 2% • Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
C 		    Bad points
  • High in saturated fat
  • High in sugar
    		•
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