This recipe sounds a lot more decadant than it really is... Cut the slice into 12 and each square has 70 calories.

Ingredients

1/4	cup oats
2	tbs oats
3	tbs flour
2	tbs brown sugar
3	tbs coconut flakes
3	tbs dried apricots
2	tbs pecans
1 1/2	tbs melted butter
3	tbs chocolate chips
1/4	tsp baking powder

Directions

1. Line a square baking tin or a loaf tin with foil or baking parchment. Preheat oven to 350.
   
   
2. Chop fruit and nuts finely. Mix all dry ingredients except chocolate chips.
   
   
3. Melt butter in microwave and beat egg in a small bowl.
   
   
4. Mix butter and egg into dry ingredients and press into the lined pan.
   
   
5. Bake for 25 minutes.
   
   
6. Remove slice from oven and sprinkle with chocolate chips. Put it back into the oven for two minutes to melt the chocolate.
   
   
7. Spread the melted chocolate over the slice and cut it into 12 pieces.
   
   

Categories

Chocolate, Snacks, Bake

Nutritional Analysis

Nutrition Grade 96% confidence

Good points Low in cholesterol Low in sodium

Bad points High in saturated fat High in sugar