Beef Bulgogi Recipe


Submitted by aznkane

Makes 4 servings


Korean BBQ

Ingredients
2 pounds sirloin, thinly sliced
2 onions, thinly sliced
1 tablespoon sugar
1 tablespoon sesame oil
2 tablespoons soy sauce
3 cloves garlic, finely chopped
1 teaspoon ginger, freshly grated
Directions
marinate with liquid recipe then grill.
Categories

Beef, Side Dish, Asian, Barbecue

Nutrition Facts
Serving Size 299.0g
Amount Per Serving
Calories
495
Calories from Fat
158
% Daily Value*
Total Fat
17.5g
27%
Saturated Fat
5.9g
29%
Cholesterol
202mg
67%
Sodium
603mg
25%
Total Carbohydrates
9.9g
3%
Dietary Fiber
1.1g
4%
Sugars
5.6g
Protein
70.1g
Vitamin A 0% • Vitamin C 8%
Calcium 4% • Iron 44%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B+ 		  Good points
  • High in phosphorus
  • Very high in selenium
  • High in vitamin B6
  • Very high in vitamin B12
  • High in zinc
    		•    Bad points
  • High in cholesterol
    		•
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