scones
| 8 | oz self raising flour |
| 3 | oz butter |
| 1 | oz sugar |
| 1 | egg |
| 15 | ml semi-skimmed milk |
sconesCategories
Breads, Easter
| Nutrition Facts | ||||||
Serving Size 49.9g |
||||||
Amount Per Serving |
||||||
|
Calories 202 Calories from Fat
85 |
||||||
% Daily Value* |
||||||
|
Total Fat
9.4g 14%
|
||||||
|
Saturated Fat
5.6g 28%
|
||||||
|
Cholesterol
46mg 15%
|
||||||
|
Sodium
70mg 3%
|
||||||
|
Total Carbohydrates
25.3g 8%
|
||||||
|
Dietary Fiber
0.7g 3%
|
||||||
|
Sugars
3.6g |
||||||
|
Protein
3.7g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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