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Breakfast Quiche


Submitted by 1985agd

Makes 6 servings

Breakfast quiche with veggies

Ingredients
2 eggs
6 egg whites
1 cup low-fat cottage cheese
1/6 lb. turkey bacon, cooked & chopped
1/2 cup frozen broccoli, chopped
1/4 cup green peppers, chopped
1/4 cup low-fat cheddar cheese
Directions
  1. Beat the eggs and egg whites.

  2. Mix together all ingredients.

  3. Spread into a shallow baking dish (about 7x11").

  4. Bake at 350 degrees for 45 minutes to 1 hour.

Categories

Eggs, Breakfast, Easter, Advance, Bake

Nutrition Facts
Serving Size 113.8g
Amount Per Serving
Calories
110
Calories from Fat
38
% Daily Value*
Total Fat
4.2g
6%
Saturated Fat
1.9g
10%
Cholesterol
78mg
26%
Sodium
378mg
16%
Total Carbohydrates
2.4g
1%
Dietary Fiber
0.2g
1%
Sugars
0.7g
Protein
14.5g
Vitamin A 4% Vitamin C 16%
Calcium 7% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

C+
  Good points
  • Low in sugar
  • High in phosphorus
  • High in riboflavin
  • Very high in selenium
  • High in vitamin C
  •   Bad points
  • Very high in cholesterol
  • High in sodium
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