texas caviar
| 30 | oz. black-eyed pea |
| 15 | oz. hominy |
| 15 | oz. garbanzo beans |
| 15 | oz. black beans |
| 2 | chopped tomatoes |
| 2 | chopped bell peppers |
| 1 | chopped onion |
| 8 | oz. black olives |
| 1/2 | cup cilantro |
| 3/4 | cup italian dressing |
mix togetherCategories
First Course, Chill
| Nutrition Facts | ||||||
Serving Size 24.5g |
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Amount Per Serving |
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Calories 38 Calories from Fat
8 |
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% Daily Value* |
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Total Fat
0.9g 1%
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Saturated Fat
0.1g 0%
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Cholesterol
1mg 0%
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Sodium
25mg 1%
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Total Carbohydrates
5.9g 2%
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Dietary Fiber
1.5g 6%
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Sugars
0.8g |
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Protein
1.7g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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