homemade gluten free bread from breadmaker
| 18 | oz skimmed milk |
| 1 1/2 | tsp vinegar |
| 9 | tbsp sunflower oil |
| 3 | eggs |
| 24 | oz (Dove's Farm) Flour - Speciality Gluten Free |
| 1 1/2 | tsp salt |
| 3 | tbsp sugar, white |
| 3 | tsp yeast |
follow packer instructionsCategories
Breads, Gluten-Free
| Nutrition Facts | ||||||
Serving Size 94.7g |
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Amount Per Serving |
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Calories 258 Calories from Fat
82 |
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% Daily Value* |
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|
Total Fat
9.1g 14%
|
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Saturated Fat
1.0g 5%
|
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|
Cholesterol
35mg 12%
|
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|
Sodium
231mg 10%
|
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Total Carbohydrates
36.7g 12%
|
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|
Dietary Fiber
1.3g 5%
|
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|
Sugars
2.5g |
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|
Protein
6.6g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Fat
Protein
Carbs
Alcohol
Other
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Good points |
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