Calories in Bok Choy
Asian Specialties
Manufactured by Frieda's
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Serving Size
1 cup (85.0 g) |
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Amount Per Serving |
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| Vitamin A 50% |
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Vitamin C 60% |
| Calcium 8% |
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Iron 4% |
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Extended nutritional details...
Detailed Nutrition Facts
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| Energy |
10 kcal |
| Protein |
1 g |
| Carbohydrate, by difference |
2 g |
| Fiber, total dietary |
1 g |
| Sugars, total |
1 g |
| Calcium, Ca |
80 mg |
| Iron, Fe |
0.72 mg |
| Sodium, Na |
55 mg |
| Vitamin C, total ascorbic acid |
36 mg |
| Vitamin A, IU |
2500 IU |
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Tags - bok choy, vegetables
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Nutritional Analysis
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