Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 380 Calories from Fat 216 |
% Daily Value* |
|
Total Fat
24.0g 37%
|
|
Saturated Fat
8.0g 40%
|
|
Cholesterol
25mg 8%
|
|
Sodium
850mg 35%
|
|
Total Carbohydrates
32.0g 11%
|
|
Dietary Fiber
10.0g 40%
|
|
Protein
10.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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