Calories in Peppers, Sweet, Red

Frozen, Chopped, Cooked, Boiled, Drained, With Salt

Serving Size Standardized to 100g

Amount Per Serving

Calories

Calories from Fat

% Daily Value^*

Total Fat

0.2g

Saturated Fat

0.0g

Polyunsaturated Fat

0.1g

Monounsaturated Fat

0.0g

Cholesterol

0mg

Sodium

240mg

10%

Total Carbohydrates

3.3g

Sugars

2.9g

Protein

1.0g

Vitamin A 72%	•	Vitamin C 69%
Calcium 1%	•	Iron 3%

Detailed Nutrition Facts
Water	94.7 g
Energy	16 kcal
Energy	65 kj
Protein	0.95 g
Total lipid (fat)	0.18 g
Ash	0.86 g
Carbohydrate, by difference	3.31 g
Sugars, total	2.86 g
Calcium, Ca	8 mg
Iron, Fe	0.52 mg
Magnesium, Mg	7 mg
Phosphorus, P	13 mg
Potassium, K	72 mg
Sodium, Na	240 mg
Zinc, Zn	0.05 mg
Copper, Cu	0.044 mg
Manganese, Mn	0.097 mg
Selenium, Se	0.2 mcg
Vitamin C, total ascorbic acid	41.2 mg
Thiamin	0.051 mg
Riboflavin	0.031 mg
Niacin	1.082 mg
Pantothenic acid	0.023 mg
Vitamin B-6	0.108 mg
Folate, total	10 mcg
Folic acid	~ mcg
Folate, food	10 mcg
Folate, DFE	10 mcg_DFE
Vitamin B-12	~ mcg
Vitamin A, IU	3583 IU
Vitamin A, RAE	179 mcg_RAE
Retinol	~ mcg
Vitamin E (alpha-tocopherol)	1.08 mg
Vitamin K (phylloquinone)	3.4 mcg
Fatty acids, total saturated	0.027 g
12:0	~ g
14:0	0.001 g
16:0	0.02 g
18:0	0.006 g
Fatty acids, total monounsaturated	0.012 g
16:1 undifferentiated	0.001 g
18:1 undifferentiated	0.011 g
Fatty acids, total polyunsaturated	0.099 g
18:2 undifferentiated	0.09 g
18:3 undifferentiated	0.009 g
Cholesterol	~ mg
Tryptophan	0.011 g
Threonine	0.039 g
Isoleucine	0.02 g
Leucine	0.034 g
Lysine	0.034 g
Methionine	0.005 g
Cystine	0.018 g
Phenylalanine	0.048 g
Tyrosine	0.009 g
Valine	0.029 g
Arginine	0.034 g
Histidine	0.016 g
Alanine	0.025 g
Aspartic acid	0.272 g
Glutamic acid	0.202 g
Glycine	0.027 g
Proline	0.023 g
Serine	0.048 g
Alcohol, ethyl	~ g
Caffeine	~ mg
Theobromine	~ mg
Carotene, beta	1457 mcg
Carotene, alpha	36 mcg
Cryptoxanthin, beta	1350 mcg
Lycopene	~ mcg
Lutein + zeaxanthin	209 mcg