Food Details
| Nutrition Facts |
Serving Size
1/2 cup |
Amount Per Serving |
|
Calories 110 Calories from Fat 27 |
% Daily Value* |
|
Total Fat
3.0g 5%
|
|
Cholesterol
10mg 3%
|
|
Sodium
85mg 4%
|
|
Total Carbohydrates
18.0g 6%
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
Alcohol
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