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Per serving - 244 cals, 11g fat, 34g carbs, 3g protein - Buns, Whole Wheat - Batch of whole wheat buns
Per serving - 127 cals, 3g fat, 21g carbs, 3g protein - Pureed Carrot Soup - Vegetarian (can be vegan), takes about 1 hour
Per serving - 158 cals, 10g fat, 14g carbs, 6g protein - Crab Mousse - Special events
Per serving - 59 cals, 5g fat, 3g carbs, 1g protein - Pancetta and Parmesan Torte - This torte can be used as a main dish, appetizer, or side dish
Per serving - 131 cals, 10g fat, 2g carbs, 8g protein - Egg Nog - Egg Nog
Per serving - 294 cals, 10g fat, 37g carbs, 14g protein - Roasted spuds with olive oil and rosemary coating - Healthier and tastier way to enjoy your roast spuds on Sunday.
Per serving - 260 cals, 14g fat, 32g carbs, 4g protein - Tania's Authentic Carne Asada - Sooooo goooooood
Per serving - 211 cals, 12g fat, 2g carbs, 23g protein - seeded Bagels - Yummy with philadelphia soft cheese and smoked salmon
Per serving - 127 cals, 4g fat, 19g carbs, 4g protein - Pineapple Cake - Found this recipe in Southern Living 1994. It's sooooo good.
Per serving - 330 cals, 17g fat, 41g carbs, 4g protein - Tania's Pumpkin Walnut Bread - Sooo not good for you, but who cares.
Per serving - 367 cals, 14g fat, 57g carbs, 6g protein - Muf N's - YAM YAM!
Per serving - 132 cals, 1g fat, 26g carbs, 8g protein - Braised Red Cabbage with Apples - Delia Smith - Good with holiday meal, pork or sausage.
Per serving - 109 cals, 2g fat, 23g carbs, 2g protein - Wheat-Free Soft and Spicy Molasses Cookies - Yummy! You won't even miss the wheat!:] This could be made gluten-free by subbing brown rice flour (or other gluten-free flour) for the spelt flour and the oats. The serving size is 2 cookies.
Per serving - 65 cals, 2g fat, 9g carbs, 2g protein - Chicken Vegetable and Wild Rice Soup - "This rich soup hits the spot on cold winter nights. It hits the spot every other day of the year too."
Per serving - 335 cals, 17g fat, 31g carbs, 17g protein - Apple Crisp - Apple desert
Per serving - 66 cals, 0g fat, 17g carbs, 0g protein - Ham/Egg Salad for Sandwiches - Good for potluck, funerals, baby/wedding showers .......
Makes 16 servings of 1/4 cup per serving.
Per serving - 81 cals, 5g fat, 4g carbs, 4g protein - Mexican Wedding Cookies - Mexican Wedding Cookies are a delicious dessert anytime of year.
Per serving - 98 cals, 7g fat, 7g carbs, 1g protein - tequila sunrise - a fun alcoholic drink
Per serving - 276 cals, 0g fat, 33g carbs, 1g protein - mushroom omelette - mushroom omelette w/cheese and onions
Per serving - 215 cals, 12g fat, 9g carbs, 19g protein - Round-Loaf Pumpkin Bread - My family's classic recipe. Empty out four coffee cans and wash them out well to bake the bread in, and you get four perfect gift-size loaves that cut into about 8-9 slices each. (The tops are the BEST part!!)
Per serving - 172 cals, 7g fat, 27g carbs, 2g protein - Ginger Crinkles - Chewy ginger cookie
Per serving - 115 cals, 5g fat, 18g carbs, 1g protein - Hummus - Chick pea paste/ dip. Great substitue for Mayonaisse.
Per serving - 44 cals, 0g fat, 8g carbs, 2g protein - Tuna Salad - Great on Town House Wheat Crackers.
Per serving - 171 cals, 10g fat, 5g carbs, 15g protein - Peanut Butter Butterscotch Bars - Tasty holiday treats
Per serving - 188 cals, 13g fat, 17g carbs, 4g protein
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