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  • vegan coconut-almond cookies - I used a recipe for butter balls, but I replaced the butter with coconut oil. They turned out as flat cookies rather than balls, but they're really good. I didn't tell my dad they were vegan until after he ate one. He was truly surprised because they're so yummy.
    Per serving - 97 cals, 6g fat, 9g carbs, 1g protein
  • Apple Bran Muffins - Haven't tried yet, they're in the oven now
    Per serving - 112 cals, 1g fat, 21g carbs, 5g protein
  • peach muffins - whole wheat bran peach muffins
    Per serving - 109 cals, 1g fat, 23g carbs, 3g protein
  • Zucchini Recipe - You can’t taste the zucchini in these cookies, but it adds vitamins, fiber, and a nice moist texture.
    Per serving - 157 cals, 8g fat, 19g carbs, 2g protein
  • Wetzel - Crustless Pizza Casserole - A gluten free alternative to pizza
    Per serving - 450 cals, 20g fat, 22g carbs, 48g protein
  • Chili Relleno Squares - Chili Relleno Casserole
    Per serving - 317 cals, 20g fat, 19g carbs, 18g protein
  • Chocolate Cinnamon Tuiles - Taken from THE GREAT BIG COOKIE BOOK
    Per serving - 37 cals, 3g fat, 2g carbs, 1g protein
  • Low Calorie Sponge Cake - Made with Soy milk. Adapted from Cooks.com
    Per serving - 130 cals, 2g fat, 26g carbs, 3g protein
  • Herb Garlic Chicken Breasts - herb and garlic chicken
    Per serving - 461 cals, 20g fat, 4g carbs, 59g protein
  • Mashed Potato Flake Chicken - chicken with potato flakes
    Per serving - 633 cals, 35g fat, 7g carbs, 70g protein
  • Chicken Milanesa (low-carb with soy/almond flour) - A low-carb take on one of my favorite ways to eat chicken.
    Per serving - 374 cals, 22g fat, 8g carbs, 37g protein
  • Diet Coke Choccolate Devil's Food Cake - Diet Coke and Pillbury Moist Supreme Reduced Sugar Devil's Food cake mixed
    Per serving - 187 cals, 7g fat, 32g carbs, 3g protein
  • Apple & Oatmeal Muffins 2 - Apple & Oatmeal Muffins 2
    Per serving - 179 cals, 5g fat, 30g carbs, 5g protein
  • Apple oatmeal Muffins 2 - Apple oatmeal Muffins 2
    Per serving - 179 cals, 5g fat, 30g carbs, 5g protein
  • Fake meatballs - fake meatballs that are good for you!
    Per serving - 39 cals, 2g fat, 3g carbs, 3g protein
  • Apple- Oatmeal Muffins - Apple- Oatmeal Muffins
    Per serving - 168 cals, 5g fat, 28g carbs, 4g protein
  • Baked Orange Roughy - Prepare 2 hours early, fish needs to soak in milk for two hours before cooking. Use skim milk which will be drained off before cooking, so it is not included in the nutrition facts.
    Per serving - 187 cals, 11g fat, 3g carbs, 16g protein
  • Barbecue Pulled Pork (ADA) - From the American Diabetes Association. pork tenderloin, pepper, crushed red pepper flakes, canola or corn oil, onion, garlic clove, barbecue sauce, catsup, water, vinegar cvt
    Per serving - 220 cals, 8g fat, 11g carbs, 25g protein
  • 3-grain Raspberry muffins - Yummy. Use almond milk, No soy!
    Per serving - 185 cals, 7g fat, 29g carbs, 3g protein
  • Fat-Free Granola - High Protein, low in fat granola
    Per serving - 207 cals, 3g fat, 38g carbs, 7g protein
  • Banana Bread - Banana Bread w/out nuts
    Per serving - 171 cals, 6g fat, 27g carbs, 2g protein
  • Little Whole-Wheat & Honey Loaf - 1/8 = 197 cals (55 g), 41 g fat, .6g sat fat, 439 mg salt, 36.8 g carb, 5 g fiber, 8.9 g sugars, 6.5 g protein
    Per serving - 197 cals, 4g fat, 37g carbs, 6g protein
  • enchiladas - enchiladas
    Per serving - 95 cals, 2g fat, 20g carbs, 4g protein
  • Bannana Bread - Pre heat oven 350 degrees and greasing bread pan. In a large bowl, mix together the bannans,the sugar,the eggs,and oil. In seperate bowl ;mix together the flour,the baaking soda and salt. Now gradually add the dry ingredients to the wet ones,stiring as you go.
    Per serving - 334 cals, 10g fat, 58g carbs, 4g protein
  • Zucchini Bread - This quick bread recipe makes two loaves. Enjoy a loaf now, and store the other in the freezer for up to one month. Toasted slices are delicious for breakfast. From Cooking Light 2005
    Per serving - 152 cals, 4g fat, 25g carbs, 3g protein

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